Dinner Pa'ina
$175 per person
Join us for our Dinner Pa’ina, an intimate multi-course dining experience curated by Red Salt’s Executive Chef Kenny Giambalvo. Set against the breathtaking oceanfront views of Poipu Beach, this exclusive culinary journey showcases an innovative approach to seasonal flavors and local ingredients. Each dinner has an optional wine pairing experience for an additional $75 per person to enhance the flavors and create a memorable celebration of the season in an extraordinary setting.
Upcoming Dinners
August Pa'ina
Presented by Chef Kenny Giambalvo
August 6, 5pm-8pm
Reserve Your SeatDiscover the spirit of aloha with our Dinner Pa‘ina Series, hosted in Red Salt’s private oceanfront dining cabana. Each month, our acclaimed Executive Chef Kenny Giambalvo presents a revolving multi-course culinary journey, showcasing seasonal inspirations and the vibrant flavors of Hawai‘i. The August Pa’ina Menu consists of Grilled Local Octopus, Butter Poached Lobster, Local Line Caught Opah, Grilled Prime NY Filet and for dessert a Caramelized Local Pineapple Crostata.
September Pa'ina
Presented by Chef Kenny Giambalvo
September 3, 5pm-8pm
Reserve Your SeatRed Salt presents our September Pa‘ina Dinner Series—a multi-course culinary journey that showcases seasonal inspirations and the vibrant flavors of Hawai‘i. Featuring elevated cocktail or wine pairings, this private oceanfront dinner offers a memorable evening on the Garden Isle.
October Pa'ina
Presented by Chef Kenny Giambalvo
October 1, 5pm-8pm
Reserve Your SeatDiscover the spirit of aloha with our October Pa‘ina Dinner Series, hosted in Red Salt’s private oceanfront dining cabana. This intimate chef’s table invites you to savor a multi-course menu and elevated wine pairings, creating a perfectly balanced experience for every guest.
Limited availability. Guests must be 21+ to attend. Event may be moved indoors in case of inclement weather. No menu modifications. Refunds not guaranteed. If fewer than four tickets are sold, we reserve the right to cancel the experience. In the event of cancellation, a full refund will be issued. Filming Notice: Photography and video may be taken for documentary & publicity purposes.
Chef Kenny Giambalvo
Chef Kenny Giambalvo brings global culinary expertise shaped by high-end kitchens in New York City, Singapore, and extensive training in Los Angeles. His creativity and refined technique partner together to craft exceptional dinners that create lasting memories.